Native Special pallipalayam Chicken.
You complete browning stew Native Special pallipalayam Chicken applying 10 prescription than 3 furthermore. Here is how you effect.
receipt of Native Special pallipalayam Chicken
- You need Half kg of Chicken (very small pieces).
- It's 5 tbsp of oil.
- It's 50 gram of Shallot.
- Prepare 1 tsp of cumin seeds.
- You need 7 of Red chilli (remove seeds).
- You need 1 tbsp of red chilli powder (optional).
- It's 1 tsp of turmeric powder.
- Prepare 1 tbsp of ginger, garlic paste.
- Prepare of Curry leaves.
- It's of Salt for taste.
Native Special pallipalayam Chicken program
- Add oil into the pan,once oil is hot add cumin seeds then add onion fry until golden brown, then add red chilli and curry leaves, then add ginger,garlic paste cook nicely.
- Add washed chicken (wash with turmeric and salt water),then red chilli powder and turmeric powder, add 1 and half cup of water, cook 20mins in medium high heat.
- Cook 20mins,chicken ready,finish with coriander leaf.