Simple lemon cake.
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prescription of Simple lemon cake
- It's 250 g of all purpose flour.
- It's 200 g of sugar.
- Prepare 100 g of margarine.
- You need 5 of eggs.
- Prepare 150 g of veg oil.
- It's 1 tbs of baking powder.
- Prepare 1 tbs of vanilla essence.
- It's 1 tbs of lemon juice.
- It's 1 tsp of lemon zest.
- You need 1 tsp of buttermilk.
Simple lemon cake prescription
- Pre heat your oven at 180d.
- Grease your tin I used round 1 kg.
- Mix sugar margarine and vegetable oil until pale..
- Break one egg at a time and mix at an interval of 1 minute per egg..
- Add vanilla lemon zest and juice and mix in one direction..
- Add sieved flour + baking powder. I sieved mine twice. Use a spatula to fold the batter until well incorporated. Dont forget to add the buttermilk..
- Pour in a pan then take a wet kitchen towel and tie around the tin.
- Bake for 40 mins or use the toothpick method to check if it is done..
- Enjoy with or without frosting..